17 October 2010
TORTA DI MAMMA
Just like Mamma used to make? Well, if your Mamma used to whip up this delectable, decadent and dangerously delightful treat then you must have been a VERY good girl!
This simple but spectacular torta is a Women's Weekly classic, made up of layers of properly made (what other way is there?) chocolate and vanilla custard, sandwiched lovingly between brandy, Kahlua and coffee soaked sponge cake. What's not to like?